Local Key West Fish

with Coconut Rice and Red Beans,
Crispy Sweet Plantains and Toasted
Almond Sauce

with Trinidad Spiced Sweet Potatoes,
Garlic Spinach and Cilantro Pesto

with Sauteed Cuban Style Black Beans,
Grilled Pineapple & Pineapple Mojo

with Cilantro and Ginger Roasted
Asparagus, Mashed Potatoes
and a Sweet Corn-Jalapeño Sauce